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Ciao gluten! The Italian chef who breaks the rules

Chef Antonio Alderuccio tells Giulia Crouch how his plant-based, gluten-free pizza is taking on the world ....

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Festa della Repubblica:


Festa della Repubblica: Celebrating wines and foods of Italy with CAA-WIN
Celebrating wines and foods of Italy
David Noto
Ron Prashker
Sarah Goler
Host:
Sr. Executive Director, CAA and University Relations at Columbia University
Columbia Alumni Association Wine Industry Network (CAA-WIN) is pleased to celebrate the 75th anniversary of the birth of the Italian Republic, Festa della Repubblica, in style with a discussion of the wines and foods of Italy. Joining our maestro di cerimonia and CAA-WIN co-founder Ken Catandella and Italian winery owners David Noto of
Altanave, Ron Prashker of
Join us for a lively discussion of the rich tradition of vino, cibi tradizionali and our favorite pairings. We encourage you to purchase the wines of Altaneve and Salcheto in advance of the program so we can sip along with our panel. ....

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