18 Gault & Millau points for the "Stéphane Décotterd" gastronomic restaurant in the heart of Glion Institute of Higher Education
Opened in September 2020 in the heart of Glion Institute of Higher Education, "Maison Décotterd" comprises three culinary spaces – the gastronomic restaurant, the bistro and the lounge bar – which together form a true gastronomic destination in a spectacular setting. For the 11th consecutive time, Gault & Millau once again awarded Stéphane Décotterd 18 points for his gastronomic restaurant.
Source: hospitalitynet.org