Emanuele Accame has been appointed Director of Food & Beverage at Four Seasons Hotel Seoul
May 2024 sees the appointment of Tokyo-born, Milan-raised Emanuele Accame to the role of Director of Food and Beverage at Four Seasons Hotel Seoul. With a cross-cultural mindset and experience across three continents, Emanuele is constantly inspired by the universal power of food to bring people together, relishing every connecting element within each restaurant that he oversees.
Source: hospitalitynet.org
