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Winter warmers: Comfort food to beat the chill

Cazador Delicatessen is on Auckland’s Dominion Rd.
Now the temperatures have dropped and those heady days of barbecues on the beach are a distant memory, it's time to look to one of the biggest joys of the cooler months: comfort food. Light, leafy meals are all very well in January and February, but now it’s time to bring on the pies, ramen and steaming bowls of pasta to console us as the days get shorter and chillier. Here are some of our favourites.
Cazador’s brisket, cheddar and jalapeno pie
There are few people with such an extensive knowledge of meat as the exceptionally talented Dariush Lolaly of Cazador – he has hunted, learned butchery and is an absolute master of charcuterie as well as being a top chef. So when they started making pies at Cazador Delicatessen we knew they’d be the best pies around – and this latest one might just be the best yet. Ridiculously tender beef brisket, jalapenos and oozy cheese wrapped in crispy, melt-in-your-mouth puff pastry. We’ll just leave that there.

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GO NZ: Stuart Nash and Two Raw Sisters on their hometown attractions - Napier to Christchurch

GO NZ: Stuart Nash and Two Raw Sisters on their hometown attractions - Napier to Christchurch
22 Dec, 2020 12:33 AM
10 minutes to read
Why keep secrets? Napier's well publicised Art Deco capital holds some less visitied attractions. Photo / Getty Images
NZ Herald
Kiwi celebrities and local experts explain what makes their home town world-famous in New Zealand, and the things you should see and do when you visit.
Stuart Nash - Napier
What makes Napier unique/iconic in New Zealand?
Napier is the Art Deco capital of New Zealand, and acknowledged as one of the great Art Deco cities of the world. The weather in Napier is the best in the country and the wine and food offerings across Hawke's Bay are unrivalled. There are also lots of cycle trails, walking tracks, and family-friendly attractions. So there is something for everyone in Napier.

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