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Norway's fish farms are feeding their salmon an increasingly vegetarian diet in order to make their businesses more sustainable, but for these carnivorous pink-fleshed fish, all is not rosy."The more (of a) vegetarian diet the fish-eating salmon get, the more distant that is from its original life, and adds to the escalating difference between the original wild salmon and the domesticated farmed salmon," said Gulowsen.
The Fish Feed market is poised for substantial growth, with a projected Compound Annual Growth Rate (CAGR) of 4.1%. This expansion is expected to elevate the…
Discover Portugal's groundbreaking €15.4M investment in the first nationally-produced fish feed unit. Sebol's innovative project, supported by the Blue Bioeconomy Pact and the Recovery and Resilience Plan, aims to revolutionize fish production with sustainable hydrolyzed protein. Learn about the Pep4Fish initiative's impact on efficient and eco-friendly aquaculture. Stay updated on this game-changing development set for completion in 2024.
A researcher in the west African country of Benin is working on how to make a better insect-based fish feed, aiming to replace more costly, less sustainable fish-meal.
Nearly 1,200 people from 73 countries attended the second edition of the Aquaculture Africa Conference (AFRAQ23), which took place on 13-16 November in Lusaka, Zambia.