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Okra has a home in hearts and kitchens around the globe.

Garden Log: June 7, 2021 A Recap Last year was my first year gardening, though unlike many who took it up, it wasn't out of fear of food shortages. I've long loved spicy food and I'm one of those people who puts hot sauce on everything, even toast. I enjoy sampling as many different flavors as I can find but I longed to try something beyond the basic three options of banana, jalapeño, and habanero. So I planned out a pepper garden and settled on six different varieties plus some cherry tomatoes for good measure. I ordered the seeds, built a raised bed out of scrap lumber I had in the garage,...

This fish pepper soup is made with authentic West African spices Madeline Buiano © Courtesy of BUKA Recipe of the Day: Fish Pepper Soup Making real West African cuisine from scratch probably sounds like a challenging task — the handcrafted food highlights a myriad of organic ingredients and spices — but this fish pepper soup is impossible to pass up. The fragrant dish features a distinct blend of ingredients from the tilapia down to the scotch bonnet peppers. At Brooklyn’s BUKA this type of authentic Nigerian cuisine is on display all the time. Lookman Afolayan has be...