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SEG panel: "Making Transparency on Human Rights the Norm in Seafood Supply Chains"

Published: August 15, 2022

Increasing transparency about human rights risks in seafood supply chains is a step toward advancing social responsibility in the seafood industry.

Source: seafoodsource.com

Related Topics:

United StatesComunidad Autonoma De CatalunaJulio MoronAmber MadleyKristin SherwoodAndy BoultonChris NinnesAlliance Head Andy HickmanFishchoice ProgramEngland Seafood InternationalAquaculture Stewardship CouncilExpo North AmericaUnited StatesaExpo GlobalFishchoice Program Manager Kristin SherwoodPartners AquacultureFisheries Manager Andy BoultonSeafood Ethics ActionNew England Seafood InternationalSocial Responsibility Amber MadleyDirector Julio MoronManaging DirectorHuman RightsSeafood Supply ChainsSeafoodsource Premium

FisheryProgess.org shifts focus from gathering information to driving impact on the water

Published: March 18, 2022

FisheryProgress.org is building on its past successes and is aiming to increase the impact of fishery improvement projects through the influence of buyers.

Source: seafoodsource.com

Related Topics:

Kristin SherwoodJesse MarshMark EasthamFishchoice ProgramMarine Stewardship CouncilWorldwide Fund For WildlifeGiant FoodFood LionStop ShopCommunity Of PracticeConservation Alliance Guidelines For Supporting Fishery ImprovementConservation Alliance GuidelinesSupporting Fishery ImprovementGlobal Landscape ReviewChoice Program Director Kristin SherwoodWorldwide FundScaling BlueBahasa IndonesiaAhold Delhaize United States