Beloved Italian Pop-Up Paffuto Gets a Home in Former Bibou Space
Plus: The Feast of the Seven Pickles returns, Almyra’s getting close, and McGillin’s sells holiday swag.
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Plus: The Feast of the Seven Pickles returns, Almyra’s getting close, and McGillin’s sells holiday swag.
Royal Tavern returns. Plus: pickle beer, beaver bourbon, an Italian disco Thanksgiving party and more Philly restaurant news.
Plus, barbecue and beer parties, gelato to support relief efforts in Ukraine, and Buena Onda expands in Philly and beyond.
Kismet Bagels co-owners Alex and Jacob Cohen are opening a new storefront at 113 E. Girard Ave. in Fishtown. The company's sales grew by 700% last year and it now has 20 employees who make roughly 17,000 bagels and 500 pounds of cream cheese every week. The menu will include open-faced bagel and bialy sandwiches, housemade potato latkes and beverages like drip coffee and fresh-squeezed orange juice.
Here's where you can turn for consistently nutritious and delicious bites (delivered!) when you need a break from the kitchen.