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Frozen semi-cooked foods from well-known restaurant brands have become increasingly popular, especially since the COVID-19 pandemic. Such dishes, which only require simple reheating, have become hot commodities as consumers embrace the shorter meal-preparation times and enhanced convenience.
Fueled by the rapid development and reduced costs of cold-chain transport, ready-to-eat meals are enjoying a golden growth period as they can be delivered further with extended quality guarantee time frames.
A number of restaurant chains have launched ready-to-eat meals such as meats, seafood, vegetables and hot pots online and at supermarkets to expand sales channels and increase business revenue.
In addition to eat-in and takeout meals, Peking roast duck restaurant chain Dadong offers ready-to-eat prepackaged roast duck, sauces and other foods such as pastries and traditional Chinese rice pudding via its flagship store on JD and Tmall－Alibaba s online shopping platform.
(Owner Jessica) Ludwig said there won’t be a dine-in option, but customers can browse through Riley’s retail offerings while they wait. Inside Riley’s roughly 650-square-foot shop will be a photo booth, dog-themed merchandise and a television that will display adoptable dogs from a variety of local rescues. Sandwich offerings will include meats like brisket, chicken and steak along with vegetarian and vegan selections. Meals will be prepared using a sous-vide cooking style. The sandwich shop will serve local drinks provided by fellow dog-loving businesses, including wine from the New Glarus-based Bailey’s Run Vineyard & Winery. Riley’s will also stock beer produced by Black Husky Brewing.
The Fish & Chip Co: Now open in Three Rivers at The Crossing Centre! vaalweekblad.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from vaalweekblad.com Daily Mail and Mail on Sunday newspapers.