Taco-a-day or meal-a-month, U.S. restaurants join subscription craze
For Jebin Tuladhar, the past two years have been like walking a tightrope as he tried to steer Shanti, the Indian restaurant chain he manages in Boston, through the pandemic. To cope, Shanti in June started offering customers at the restaurant's three locations in and outside the city a subscription…
Source: japantoday.com
