Kibbeh labaniyeh: Lebanese meatballs to start a new year
Barbara Massaad's cookbook, Forever Beirut, shares a recipe for meatballs in yoghurt sauce that is served in Lebanon on New Year's Day.
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Barbara Massaad's cookbook, Forever Beirut, shares a recipe for meatballs in yoghurt sauce that is served in Lebanon on New Year's Day.
Book Club: From the evolution of Andalusian food to reimagining the most popular Middle Eastern dishes minus the meat, and a beautiful gastronomic tribute to Beirut, here are three cookbooks to captivate and transform your culinary experience.
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"Their lightly cracked exterior belies the moist, tender and buttery interior," says Brian Levy. Learn how to make gluten-free cookies.