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If there was anything like the Olympics for festival entertaining, Boston’s Wine and Food Festival would win gold. 44 events times four courses in 10 weeks. Wow.
NEW ORLEANS (press release) – Saint John turns ONE next Thursday, October 6 – and what a WILD year it’s been! To keep the celebration going all month long,
Forsythia, Old City's popular French restaurant, is bringing back its "French AF" charity dinner series on Aug. 17 from 5 to 10 p.m. A portion of the proceeds will be donated to MANNA, a nonprofit that provides nutritious, medically-appropriate meals to people living with serious illnesses. La Fête des Fruits de Mer will feature five seafood-centric dishes hand-picked by Chef Christopher Kearse.
NEW ORLEANS (press release) – Queen Nefertari, the royal wife of Pharaoh Ramesses II (reigned 1279–13 BCE), is linked to some of the most magnificent
When: Wed., Feb. 24 2021 Phone: 314-241-9999 Join our very own lost Italian, Bob Colosimo, as he recreates classic Southern Italian dishes as a family style dinner. First Course (served family style) Antipasti roasted red peppers, olives, assorted meats and cheeses served with Italian bread and olive oil- served family style Feudi Branciforti dei Bordonaro ( Grillo) Sicily Second Course Sicilian Style Stuffed Artichoke Third Course Swordfish Spiedini calabrian chile, roasted garlic & pistachio pesto Tormaresca (chardonnay) Puglia, Italy Fourth Course (served family style) Beef Cotol...