Canandaigua's 2023 food and drink scene: Young Lion Brewing sale and more
The long-awaited Canandaigua Hotel, and its wonderfully named Bird Cage tiki bar, opened in 2023.
Source: yahoo.com
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Garrette Gray has been appointed Executive Sous Chef at The Seagate Hotel & Spa
Garrette Gray comes to The Seagate from the Turnberry Resort in Aventura where he held several positions during his tenure there such as Resort Executive Sous Chef, Chef de Cuisine at Cascata Restaurant, Chef de Cuisine at the Turnberry Members Club and Chef de Cuisine at the Grill. Chef Gray's prior locations include Marriott Harbor Beach, The Mayfair Hotel, Tarpon Bend Restaurants, and even his own dining establishment. A Johnson & Wales University alum, every summer, Garrette and his son, who are heavily involved in Boy Scouts, spend months teaching cooking classes to a handful of kids ...
Source: hospitalitynet.org
Gordon Maybury has been appointed Director of Culinary at The Seagate Hotel & Spa
Leading property-wide culinarian efforts is Chef Gordon Maybury, Director of Culinary, who most recently held the same title at the award-winning JW Marriott Miami Turnberry Resort & Club in Aventura, Florida, where he oversaw the culinary program for the Turnberry Members Club, Tidal Cove Waterpark, and the JW Marriott Turnberry Resort.
Source: hospitalitynet.org