What to do with discarded sourdough starter
A two-to-three day old sourdough starter can be used to add amazing flavor and texture to a number of baked goods.
Source: bangordailynews.com
Stay updated with breaking news from Gingered Whisk. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
A two-to-three day old sourdough starter can be used to add amazing flavor and texture to a number of baked goods.