Get smart about sake
At Sushi in the Raw, servers always follow the Japanese custom of pouring sake for their customers.
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At Sushi in the Raw, servers always follow the Japanese custom of pouring sake for their customers.
Sushi dates at home will be a fun way to celebrate the holiday.
A food, wine and Sake pairing dinner in Nairobi turned out to be an ode to Japanese food culture.
From the juiciest of spring apricots to crystalline, snow-melt waters, well-made Sake can express a technicolour spectrum of aromas, flavours and textures.
For sake lovers, being in Japan is both a blessing and a curse – while there are unlimited numbers of brands to taste and try, the truth is, the hundreds of different varieties stocking the shelves can at times be so overwhelming that we find ourselves skulking out of the…