Get smart about sake
At Sushi in the Raw, servers always follow the Japanese custom of pouring sake for their customers.
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At Sushi in the Raw, servers always follow the Japanese custom of pouring sake for their customers.
Rolling Stone editors and experts pick the best alcohols and liquors of 2024 for the RS Spirit Awards. See the best gins, vodkas, beers, wines, and more.
Sake, a cornerstone of Japanese culture, is crafted from rice, water, and koji, a unique mold that develops on rice husks, imparting distinct flavours.
Curious about Sake? Sake is a Japanese rice wine made through a brewing process similar to beer. With a range of aroma and flavor profile it's well worth exploring.
Monica Epstein, co-owner of Ysidro, a sake-based, ready-to-drink spritz from Montecito, California, notes that the trend of 'premiumization' has been shaping the alcoholic beverages market for about