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Raw chicken stored over sauce, cheese containers: Lancaster County restaurant inspections, Feb. 23, 2024 - Vimarsana News

Raw chicken stored over sauce, cheese containers: Lancaster County restaurant inspections, Feb. 23, 2024

Published: February 23, 2024

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Source: lancasteronline.com
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Fruit flies observed in bar area: Lancaster County restaurant inspections, Feb. 16, 2024 - Vimarsana News

Fruit flies observed in bar area: Lancaster County restaurant inspections, Feb. 16, 2024

Published: February 16, 2024

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Source: lancasteronline.com
Related Topics:
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No running water, accumulation of grease: Lancaster County restaurant inspections, Aug. 18, 2023 - Vimarsana News

No running water, accumulation of grease: Lancaster County restaurant inspections, Aug. 18, 2023

Published: August 18, 2023

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Source: lancasteronline.com
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Facility in need of cleaning, no self-closing door for restroom: Lancaster County restaurant inspections, June 9, 2023 - Vimarsana News

Facility in need of cleaning, no self-closing door for restroom: Lancaster County restaurant inspections, June 9, 2023

Published: June 9, 2023

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Source: lancasteronline.com
Related Topics:
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Decaying rodents in traps, encrusted cheese residue on machine: Lancaster County restaurant inspections, Feb. 10, 2023 - Vimarsana News

Decaying rodents in traps, encrusted cheese residue on machine: Lancaster County restaurant inspections, Feb. 10, 2023

Published: February 10, 2023

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Source: lancasteronline.com
Related Topics:
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