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Salsa macha is a punchy Mexican condiment filled with chiles, oil, and complex flavors. We sampled some common grocery store salsa machas to find the best one. ....
Scramble Your Eggs in Spicy Salsa Macha lifehacker.com.au - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from lifehacker.com.au Daily Mail and Mail on Sunday newspapers.
Ox cheek tacos de suadero recipe Save Save Succulent ox cheek and chorizo are cooked in goose fat then served with corn tortillas Credit: Robert Billington and Adam Wiseman Follow Tacos de suadero are an institution in Mexico City. The name suadero comes from a particularly tasty cut of beef located along the ribs that becomes meltingly soft when slowly cooked â but it is by no means the only meat that makes a taco de suadero so irresistible. Beef tripe, ox tongue, longaniza (the Mexican chorizo) or pigsâ ears all join the suadero to be cooked into a confit in fat and cooking juices for hours in a special cooking pot called a choricera. I tried to keep this recipe simple, using only ox cheeks and chorizo, but you would make me very happy if you dropped in some tripe, ox tongue or a few pigsâ ears. ....