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Church Briefs is a weekly column that highlights faith-related activities in Plainview and surrounding communities.

Leaf Love Company aims to make moms and professionals feel at ease smoking cannabis...

Mystic restaurateur Dan Meiser sees a bright future for eastern CT dining scene.

6 new Connecticut restaurants to try Hearst's food writer takes a look at some new eateries from around the state. FacebookTwitterEmail This article originally appeared in Connecticut Magazine. Citizen Chicken & Donuts Winter Caplanson Hell’s Kitchen chef Van Hurd is the face of this new project from Hartford Baking Co.’s founders, with a menu of doughnuts, egg sandwiches and coffee in the morning that gives way to fried chicken, chicken sandwiches and hearty sides for lunch and dinner.  You can Capuli Westport Eggplant Polenta Napoleon at ...

Official: Expect $3B+ in CT business aid under newest federal program Alexander Soule FacebookTwitterEmail 1of3 Gov. Ned Lamont in late November 2020 in Danbury, Conn. (Brad Horrigan/Hartford Courant/TNS)Brad Horrigan / TNSShow MoreShow Less 2of3 State Sen. Joan Hartley, D-Waterbury, left, and State Rep. Caroline Simmons, D-Stamford, in August 2019 in Stamford, Conn.Tyler Sizemore / Hearst Connecticut MediaShow MoreShow Less 3of3 As Connecticut restaurants and other businesses cash in checks for up to $20,000 from the state, Gov. Ned Lamont’s economic development chief said Tuesday he expec...