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SFGTV2 July 19, 2013 - Vimarsana News

SFGTV2 July 19, 2013

Coming up on California Country think this sweet treat just cabt get any better . Think again. Oh, my its ready. Its ready . Its ready. Then find out why this meal was 52 weeks in the making. I would like you to know that this morning at the Farmers Market, we purchased everything that youre gonna have for dinner tonight. Next, learn the hidden ranching roots behind Hearst Castle. And theyre a summertime favoritesee what you can do with some of the seasons best frtit. Its all ahead, and it starts now. [captioning made possible by California Farm Bureau federation] la la la la la la da da da da...

WBFF Fox 45 Morning News September 15, 2013 - Vimarsana News

WBFF Fox 45 Morning News September 15, 2013

The result is this formation of rogue molecules, like the crust on meat or bread or wrinkles or brown spots. This is inflammation and accelerated aging. Sugar equals accelerated aging. But you can literally turn back the hands of time by getting rid of sugar. Okay, now i need to dispel a common myth that makes me insane. Its all natural so it must be okay. [audience groaning] all sugars natural. So natural sugar is sugar. And all sugarall sugar all sugar is problematic, okay . Sorry. [laughter] youre not looking at me so friendly anymore. But theres one sugar that is way worse than others fruc...

SFGTV2 March 13, 2013 - Vimarsana News

SFGTV2 March 13, 2013

For years, weve been trying to answer the question of wheres the beef . But for this ranching family in San Luis Obispo county, they know exactly where it is. In their own backyard. Meet the nick family of nick ranch in the pozo valley. Farming since 1918, the family is no stranger to livestock, having raised turkeys, pigs, and cow over several generations. But 7 years ago, family patriarch fred decided to try something different, Grassfed Beef. Were a small, small family operation, and with this here, we felt that we could actually make a living if we did it right. My dads always been a very ...

SFGTV2 March 6, 2013 - Vimarsana News

SFGTV2 March 6, 2013

For years, weve been trying to answer the question of wheres the beef . But for this ranching family in San Luis Obispo county, they know exactly where it is. In their own backyard. Meet the nick family of nick ranch in the pozo valley. Farming since 1918, the family is no stranger to livestock, having raised turkeys, pigs, and cow over several generations. But 7 years ago, family patriarch fred decided to try something different, Grassfed Beef. Were a small, small family operation, and with this here, we felt that we could actually make a living if we did it right. My dads always been a very ...

SFGTV2 March 6, 2013 - Vimarsana News

SFGTV2 March 6, 2013

Welcome back to california country. Joanne neft didnt start out a few years ago yearning to become a food rock star, but now, in Placer County, her swirl of bright gray hair turns heads everywhere she goes. 20 years ago, i started the Farmers Markets in Placer County. And i thought to myself, what could we do that would help people understand that theres Something Wonderful to eat in Placer County every day of the year . I had a friend, susan dupre, who came for lunch in december, and we had what i had picked up at the Farmers Market on saturday. And so we finished our little lunch, and she pu...