Old Bay gets all the credit. Meet J.O., the seasoning that crab houses use.
Old Bay's popularity belies a little-known truth: cooks in restaurants and crab shacks rarely use it to steam crabs.
Source: baltimoresun.com
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Old Bay's popularity belies a little-known truth: cooks in restaurants and crab shacks rarely use it to steam crabs.
/PRNewswire/ -- A new market study published by Global Industry Analysts Inc., (GIA) the premier market research company, today released its report titled...