Stay updated with breaking news from Hiro Sone. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
What had been a pretty popular pandemic-era spot for Negronis, spritzes, and tinned fish, Chezchez, is now closed, and it remains to be seen if the Bon Vivants/Trick Dog team will be having another go with another concept in the space.
Kate Leahy wrote 'Wine Style: Discover the Wines You Will Love Through 50 Simple Recipes,' to find "a happy middle ground" between the wines and the food you like.
10 divine pasta recipes you can put on the table in half an hour or less
Bay Area chefs still having fun with new fried chicken sandwiches. Here are 6 to try Omar Mamoon FacebookTwitterEmail Nightburger’s fried chicken sandwich.Omar Mamoon Just when it seems we’ve been there and done that with the fried chicken sandwich — didn’t we peak with Popeye’s 2019 hot take? — Bay Area chefs are rolling out more signature styles from extra hot and sour versions on Dutch crunch buns to those using chicken thighs first brined in pickles for 48 hours. Of course, fried chicken sandwiches are nothing new; they’ve been on menus at other restaurants such as mom-and-p...