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I tried the UK's most expensive menu where every course comes as one bite

It dawned on me at bite number six, a morsel of lightly vinegared rice topped with yari-ika (squid) and pearls of Beluga caviar. It was hammered home minutes later by a silken mouthful of otoro, the luxuriously fat-marbled belly of bluefin tuna (bite number nine), that the sushi I once knew – and liked in a lunchtime, grab-and-go context – will never be the same again. ....

United Kingdom , Hong Kong , City Of , Shinji Kanesaka , Saki Takase , Yasushi Nagashima , Hirotaka Wada , Good Food Guide , Sushi Kanesaka , Yannick All , French Mayfair , Omakase Restaurant , Tokyo Restaurant , Shinji Kanesaka , Michelin Star , Park Lane Hotel , Sushi Experience , Bluefin Tuna ,

I tried the UK's most expensive menu where every course comes as one bite

I tried the UK's most expensive menu where every course comes as one bite
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Hong Kong , City Of , United Kingdom , Saki Takase , Shinji Kanesaka , Yasushi Nagashima , Hirotaka Wada , Good Food Guide , Sushi Kanesaka , Yannick All , French Mayfair ,

Sushi Kanesaka: London's most expensive restaurant

Sushi master Shinji Kanesaka's Sushi Kanesaka in the Dorchester Collection’s 45 Park Lane brings the Japanese omakase experience to London. ....

City Of , United Kingdom , Hansj Wegner , Hirotaka Wada , Shiro Tsujimura , Sushi Kanesaka , Michelin Starred Sushi Kanesaka , Dorchester Collection , Park Lane , Kanasaka Protegee Hirotaka Wada , Lane Sushi Kanesaka ,