Home Plates: Jambalaya, with a few twists
A Scarborough home cook likes the Creole recipe because it easily accommodates substitutes, plus it lets eaters personalize their portions to suit themselves.
Stay updated with breaking news from Home Plates. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
A Scarborough home cook likes the Creole recipe because it easily accommodates substitutes, plus it lets eaters personalize their portions to suit themselves.
For Steep Falls resident (and loving daughter) Amy Stanley Whitmore, the endlessly adaptable recipe hits the mark for a 'truly great recipe.'
A former personal chef, Jennifer Harris is bringing her personal cuisine touch to doorsteps across the Olympic Peninsula.
Food memories often anchor our picture of home. For cook Elaine Alley of Jonesport, and perhaps her son, that means brisket.
The son of a plain-eating Mainer doctors his dad's simple recipe.