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Divine fusion from BBQ Express

Arpon Changma, the Chef of BBQ Express, is one such individual who constantly pushes the culinary envelope with his maverick approach to his creation. BBQ Express's inception occurred during the pandemic when Arpon and his friends gave a shot at their out-of-the-box restaurant idea. ....

United States , Pagla Pani , Arpon Changma , Bubonic Plague , Chittagong Hill Tracts , Crab Fingers , Smoked Beef , Litchi Sorbet , Fusion Food , Bq Express , Grill Meat , Indigenous Cuisine , Restaurant Review ,