Native American Heritage Month
November was Native American Heritage Month, and the theme of this year’s event was “Indigenous Foods: The Intersection Between Land, Food and Culture.”
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November was Native American Heritage Month, and the theme of this year’s event was “Indigenous Foods: The Intersection Between Land, Food and Culture.”
November is Native American Heritage Month. This is a time to celebrate Native American history and culture while also exploring the ongoing contributions, achievements, and hardships of Native people in the United States. This month’s theme, Indigenous Foods: The Intersection Between Land, Food, and Culture, highlights a challenge that many Native Americans face—food insecurity. USDA recognizes this and the importance of empowering Native Americans by building back sustainable food systems that strengthen food security and increases their control over Native agriculture and food systems.