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Twenty-six student companies received awards from Entrepreneurship at Cornell that will allow them to work on their businesses this summer. With businesses ranging from drinking water treatment to alternative medicine to kitchen robots, the students
The Chicago-based startup Every Body Eat, which produces food free of the 14 most common allergens, took home $1 million in the third annual Grow-NY Food and Agriculture Competition,led by Cornell.
From fully autonomous berry harvesters to plant-based lupini bean protein bars, the startups competing for $3 million in prize money at this year’s Grow-NY Food and Agriculture Competition are bringing revolutionary innovations to market.Currently in