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Lawrence Hall, built within a repurposed 1890s warehouse, brims with history, and promises to be both a gastronome’s dream and a relaxing space to unwind.
CP Photo: Jared Wickerham Local Hidden Gem: Co-owner Angel Magwood at Back to the Foodture on the South Side Pittsburgh loves to brag about its favorites. Once you move here, you will hear about them nonstop. There is a lot of local pride in the Steel City, sometimes too much. But many of these local favorites are worth bragging about, and with a growing food and drink scene that has gotten national attention in recent years pre-pandemic, and indo...
CP Photo: Kaycee Orwig A selection of tacos from California Taco Shop Cal-Mex is a cuisine that Pittsburghers probably haven’t heard much about. Like how Tex-Mex combines Texan and Mexican cuisines, Cal-Mex is a combination of authentic Mexican fare and California flavors. Unlike Tex-Mex, which has a strong focus on hearty and gut-busting dishes, Cal-Mex is about highlighting the fresh produce that proliferates in the Golden State. But luckily f...