Beyond the burger: chicken, fish and pork made from plants
There now are plant-based products that mimic an expanding variety of fish, as well as chicken and pork.
Source: latimes.com
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Kuleana Plant-Based Tuna Now at Blue Sushi Sake Grill
Plant-Based, Sushi-Grade Seafood Enters the Midwest Dining Scene...
Source: globenewswire.com