How Acclaimed Sushi Chef Tyson Cole Achieved His Dreams in Austin and Beyond
The chef behind Uchi (and several more notable restaurants) gets Hai all the time
Source: austinchronicle.com
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The chef behind Uchi (and several more notable restaurants) gets Hai all the time
Love can be tricky, and sometimes requires outside help. Here are seven pieces of advice on love from some of the best self-help books.
Uchiba may translate to bar of Uchi, but the new concept from Hai Hospitality is a full restaurant with some interesting surprises for Uchi faithful.
Izakaya-inspired concept now taking reservations
The Pot Luck Club and Tintswalo Atlantic might be worlds apart, but their focus on small plates, well executed, is a drawcard for diners hungry for change.