Quick Bites | La Marea Café & Pizzeria now open in Capitola
Chef Jayne Droese has opened La Marea Café & Pizzeria at the former site of Reef Dog Deli in Capitola. Before opening this brick-and-mortar restaurant, Droese operated the popup Jayne Dough for the past two years, creating Detroit-style sourdough pizza. This signature pizza is on the La Marea menu.
Source: santacruzsentinel.com