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Holi 2024 recipes: Here are traditional Holi delicacies like Thandai Masala, Gujiya, Ragi Malpua, and Jhalmuri Posto cookies with avocado pachadi to elevate your festivities this year. These mouthwatering treats, made by top chefs from India, will add a festive flair to your Holi gatherings.
Enjoy this smorgasbord of new menus, new restaurants and new food festivals now on in Bengaluru, Karnataka
Indienne, led by Sujan Sarkar, earned the coveted Michelin star, marking him as the first Bengali chef from India to achieve this feat
Experience the flavors of Diwali India with iconic dishes like Hazratganj Ki Fruti Chaat, featuring clay oven-roasted fruits with zesty lemon and coriander chutney.
Eric Garcetti enjoyed the Bengali street food and customs, including jhaal muri and biryani. He also performed Dhunuchi Naach, an integral part of Durga Puja.