Seafood execs share ideas for maximizing opportunities in Asia
A panel of experts at Seafood Expo Asia offered up a number of avenues the seafood industry should take to increase its market share in Asia.
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A panel of experts at Seafood Expo Asia offered up a number of avenues the seafood industry should take to increase its market share in Asia.
NSC Director for Japan and South Korea Johan Kvalheim talked with SeafoodSource about two campaigns to promote fresh skrei and mackerel in Japan.
The last 12 months have been the best year ever for Norwegian seafood exports. Norway exported 3.1 million tonnes of seafood worth NOK 120.8 billion in 2021....
Johan Kvalheim maps out next steps for Norwegian seafood in Japan, South Korea By Share Johan Kvalheim is the new director of the Norwegian Seafood Council (NSC) for Japan and South Korea. He has a master’s degree in fisheries science from the Norwegian College of Fishery Science. He previously represented the NSC in its Paris office, responsible for the French and U.K. markets from 2007 to 2013. Then he worked as general manager for MSD Animal Health in Norway for four years. He credits the development of fish vaccines by the company and its merged predecessors for improving the publi...