Blackbarn review: Saugerties restaurant creates upstate fantasy
The restaurant brings a modern-rustic vibe to Diamond Mills with decor and dining that treads the line between what locals and tourists want.
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The restaurant brings a modern-rustic vibe to Diamond Mills with decor and dining that treads the line between what locals and tourists want.
Blackbarn Hudson Valley, the upstate outpost of the Manhattan-based collaboration between Tom Struzierri and chef John Doherty, brings a tasty take on farm-to-table fare to Diamond Mills in Saugerties.
A taste of New York City has opened in Ulster County.
He ran New York City’s Sanitation Department, the world’s largest, longer than anyone else, disposing of three million tons of garbage a year and coping with snowstorms and hurricanes.
A taste of New York City has opened in Ulster County.