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In 2015, Rex Salisbury was working as a software engineer at now-defunct mortgage startup Sindeo where he built out the back end for fully automated online mortgage pre-approval. At the time, he was working for Andy Carra, who served as that company’s CTO after co-founding SoFi. It was Salisbury’s first foray into fintech, and high […]
The catfish may be one of the most misunderstood of all Arkansas' sportfish. They live in practically every body of water in the state, grows to gigantic proportions, and is easy to catch with inexpensive equipment. Top off those features with its fantastic flavor, and it's amazing that anyone would look down on these hardy fish.
In Bar Harbor, Fogtown’s Taproom and Kitchen is open from 1 to 9 p.m. Wednesday through Sunday.
Chef Kat Courant of Fogtown Brewing Company of Bar Harbor has formed a relationship with Colvard & Company owner Carter Light – and the result is tasty sausage.
LITTLE ROCK - In April, Jon Stein, Arkansas Game and Fish Commission (AGFC) fisheries biologist in northwest Arkansas, had the opportunity to present to AGFC