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The program, a joint effort between Butler University, Indianapolis-based TechPoint and Wisconsin-based gener8tor, offers $100,000 investments to each of the participating companies.
House of Plates, a DFW-based food and music outlet, has paired up with chefs all over North Texas for their favorite recipes.
The owners of Goldee's hope their new Fort Worth joint, Ribbee's—serving only ribs in $20 meal boxes—will be a more accessible barbecue option.
Ticket Tailor has launched the Climate Impact Tracker to provide data on carbon emissions produced by selling tickets through the network.
Amir and Delani Jalali make nearly everything from scratch at their Redbird BBQ in Port Neches, from Caesar dressing to corn pudding.