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After climbing the ranks and earning a Michelin star as chef de cuisine at Casa Mono, a five-month roadtrip, a gauntlet bread baking training, Anthony Sasso has returned home to his native Kingston to open Rosie General with his three sisters.
After climbing the ranks and earning a Michelin star as chef de cuisine at Casa Mono, a five-month roadtrip, a gauntlet bread baking training, Anthony Sasso has returned home to his native Kingston to open Rosie General with his three sisters.
Eric Veldman Miller, owner of V. Miller Meats, is opening a vending machine just for meat products that come from his shop.