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In an effort to buff its unscripted catalog, Peacock has ordered four spinoff series, including “Top Chef Family Style” and “Below Deck Down Under.” The streamer also nabbed the kids version of “American Ninja Warrior” and a baking-themed spinoff of the DIY series “Making It.” Hosted by Meghan Trainor, “Top Chef Family Style” will feature
Posted May 10, 2021 There is no time for idle chitchat in the holding room as this episode starts rather abruptly in the TCC Kitchen. The chefs are lined up and Eden gets right to the point of the episode. “Every chef dreams of creating and executing their own restaurant concept, but this year it’s happening a little bit differently,” she says. This is it. It is time for everyone’s favourite episode format of a Top Chef Canada season: Restaurant Wars–or in the case of a season taped during a pandemic, Takeout Wars. Ready the troops! "There’s no other way to really battle,...
NBCU's Unscripted Series Overcome COVID Woes to Keep Fans Happy A trio of favorites innovate in different ways to continue production Stephanie Prange, provided by FacebookTwitterEmail As the COVID-19 pandemic spread over the past year, many viewers escaped a grim reality with reality TV. Despite shutdowns and challenges, NBCUniversal continued to serve up meals with “Top Chef,” offer glimpses into the lives of “The Real Housewives” and make dreams come true on many shows, such as “The Voice,” “American Ninja Warrior” and “America’s Got Talent,” all in service to fans. ...
A dessert-themed challenge inspired by MasterChef champions Posted May 2, 2021 After the combination of a week off and what turned out to be a non-elimination challenge in the last episode left us in final five purgatory, I have a feeling we may see the first double elimination of the season tonight. Beyond that prediction, a few themes that will be interesting to keep an eye on are whether or not Andrew can extend his impressive winning streak, if Christopher can continue to fly close to the sun without getting burned, and if Thea can finally secure her elusive first individual win ...
The Bravo's Top Chef Season 18 contestants stepped out of the kitchen and into the great outdoors in the April 22 episode. The cheftestants headed about an hour east of Portland to Oregon's famed Hood River Fruit Loop where they hand-picked fruit to feature in their dish for the Elimination Challenge. This seemed to be one of the toughest Elimination Challenges for the Season 18 cheftestants so far. Not only did the dish have to be savory, but they also couldn't incorporate any vegetables in their creation. Cooking outside with weather conditions like wind definitely made it a different exp...