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Motherly lessons, both at home and at work, have driven Eric Pham, Charlie Broder, Milissa Silva and Katy Gerdes to succeed.

From classic to over-the-top, Twin Cities area bakeries deliver the sweet goods.

Hell's Cafeteria takes over the former Angel Food Bakery space.

Angel Food Bakery is leaving downtown Minneapolis and relocating to St. Louis Park The popular doughnut maker is headed to the newly renovated Texa-Tonka shopping center.  March 15, 2021 — 7:32am Text size Copy shortlink: The past few days haven't been easy on the vitality of downtown Minneapolis. Now, on a smaller scale — but a big deal to downtown doughnut lovers — Angel Food Bakery chef/owner Katy Gerdes announced on Instagram that she's giving up her bakery's home at 9th and Marquette. "With the continuing blows about off...

Angel Food Bakery leaving downtown for Texa-Tonka shopping center Owner Katy Gerdes cited announcements from businesses not returning to downtown as a factor in the decision Author: Downtown doughnut staple Angel Food Bakery has announced it is moving to the suburbs, marking the latest business to announce a departure from downtown.  After serving up sweets to downtown visitors for nine years, the bakery will set up shop in the newly renovated Texa-Tonka shopping center off of Minnetonka Boulevard in St. Louis Park.  "With the continuing blows about offices and business not coming back any ...