The Virginia wine country is growing. The local labor pool is not.
It is now a nearly $2 billion industry pumping out roughly 2 million gallons a wine every year, most of that concentrated in the Monticello region.
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It is now a nearly $2 billion industry pumping out roughly 2 million gallons a wine every year, most of that concentrated in the Monticello region.
It is now a nearly $2 billion industry pumping out roughly 2 million gallons a wine every year, most of that concentrated in the Monticello region.
It is now a nearly $2 billion industry pumping out roughly 2 million gallons a wine every year, most of that concentrated in the Monticello region.
When it comes to hiring undocumented workers, "if there’s a blind eye to turn, that’s where we can do it."
It was a time when we had lost the thread of the story.