Who is head chef at The Fat Duck in Bray 2022? | Norwich Evening News
Oli Williamson's career has taken him from baked potatoes in Sheringham to working at one of the world's leading restaurants.
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Oli Williamson's career has taken him from baked potatoes in Sheringham to working at one of the world's leading restaurants.
Oli Williamson's career has taken him from baked potatoes in Sheringham to working at one of the world's leading restaurants.
Oli Williamson's career has taken him from baked potatoes in Sheringham to working at one of the world's leading restaurants.
Desserts? >> welcome. >> at london's posh barclay hotel, pret a porte, french for ready to wear fashion, is pret a porte with designers helping to create edible fashion for high tea. >> they usually come up with a design. i get pushed and challenged. you know? if sometimes i'm happy with something but they're not. >> ultimately chef mourad always finds perfection and alexander mcqueen hat anyone? this is oscar de la renta. >> coconut and lime mousse and we actually spray this green color here. >> a takeoff of this dress worn by rihanna. >> filling it with a raspberry mousse inside and we'll fi...