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To enable our hotel partners to satisfy the fast-changing tastes of customers around the world and to take actions for more sustainability, Accor is accelerating digital innovation in the Food & Beverage sphere. Whether expanding room service to offer a host of online restaurant services to both guests and locals with Accor’s co-created restaurant platform Kitch-In or pioneering AI analysis to quantify food waste down to the last leftover, digital acceleration is serving every step of the supply chain for partners and diners alike.

Accor brands and hotels continue to up the ante with each new opening as several properties were recently honored on Condé Nast Traveller’s 2022 Hot List. Enthralling critics and guests alike with a world-class portfolio of hotels, venues and destinations, it’s no surprise the Group has four locations appearing on the coveted list of best new hotels in the world.

Accor, the largest hotel operator in Australia, has recorded growth in occupancy across its network of 66 hotels (10,200 rooms) in Victoria, but its city and suburban properties are still being impacted by delayed recovery in business and meetings travel.

/PRNewswire/ - Accor, a world-leading hospitality group, today announced the launch of Health to Wealth, a new series exploring the current state of well-being...

Accor, a global hospitality leader, today announced that it is accelerating its expansion in the all-inclusive market with the launch of its multi-branded All-Inclusive Collection – an attractive offering that will see the Group double down on this fast-growing segment by building upon the success of the Rixos brand. The platform will incorporate the key strengths of Accor’s brands and leverage the Group’s leading market position in the luxury and premium segments. Building on Rixos’ invaluable 20+ years of experience in the luxury-all-inclusive market. The offering will look to provid...