How to Host a Proper English Pub Lunch
The chef Margot Henderson on gathering friends for a meal at the Three Horseshoes inn in Somerset and the perfect winter dessert.
Source: nytimes.com
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Luca Dusi owner of Shoreditch Italian wine bar and restaurant Passione Vino
The Italian wine maestro behind Shoreditch’s Passione Vino on the importance of working with the right vignerons and his love of Italian cheeses paired with French whites.
Source: bighospitality.co.uk
Fromage fictions: The 14 biggest cheese myths debunked
You don’t need red wine, specialist knives or cheeseboards to enjoy this dairy delight
Source: irishtimes.com
Fromage fictions: the 14 biggest cheese myths – debunked!
Received wisdom says older cheese is better, you should pair it with red wine and wrap any leftovers in clingfilm. Here is what the experts say
Source: theguardian.com
The Run of the Downs: Jo Rodgers on autumnal comforts
In the seventh instalment of her monthly column the American-British writer Jo Rodgers discusses autumnal comforts and reaches for the silk pyjamas.
Source: houseandgarden.co.uk