Nascent 3D printing takes shape in meat alternatives
The 3D printing of food remains very much in its early stages as an industry but meat alternatives are one hot spot.
Source: just-food.com
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The 3D printing of food remains very much in its early stages as an industry but meat alternatives are one hot spot.
Researchers are increasingly investigating 3D-printed food to boost food production, in a bid to combat climate-related food insecurity, Axios reported Friday.
While 3D printing has been a fringe technology for decades, the numbers show how quickly it is moving towards the mainstream.