Recipe: Roast Scotch beef with red wine jus
Whoever says roasts are only made for Sundays is wrong as this roast Scotch beef joint with a red wine jus is great midweek too.
Source: pressandjournal.co.uk
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Recipe of the week: Lamb PGI chops and foraged salsa verde
"Use this recipe to celebrate the seasonality of Scotch Lamb by combining it with the beauty of what’s growing in the wild."
Source: johnogroat-journal.co.uk
Recipe of the week: The foraged Scotch Beef PGI burger
Make It Scotch has shared this recipe that contains ingredients foraged in various locations in the Scottish Highlands by Ardgay-born Andy Waugh.
Source: johnogroat-journal.co.uk