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Malabar parotta is loved for its crispy texture and versatile taste. Read on to learn how you can make the perfect Malabar parotta at home. and impress your guests! ....
Cannes 2024: From tender Malabar Parotta to fragrant Yakhni Pulao, the Cannes feast promises to be a foodie's paradise! indiatimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from indiatimes.com Daily Mail and Mail on Sunday newspapers.
From coast to coast | The Navhind Times navhindtimes.in - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from navhindtimes.in Daily Mail and Mail on Sunday newspapers.
In recent years, Diganta has donned many hats – from being a daily-wage labourer, a cook, a security guard, to a coal mine worker – all to sustain his family. Today, he takes pride in being the owner of DFF (Daily Fresh Food), success story, inspirational story, entrepreneur, startups, ....