Tatler Dining Singapore: Le Du, Asia's Best Restaurant for 2023, is Mandala Masters' next culinary residency
Chef Ton of Le Du presents classics from his famed Bangkok restaurant Le Du at the newly-reopened Mandarin Oriental
Source: tatlerasia.com
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Asia's No.1 Restaurant comes to Mandarin Oriental Singapore
Chef Ton of Le Du presents classics from his famed Bangkok restaurant Le Du at the newly-reopened Mandarin Oriental
Source: tatlerasia.com
Ex-Mandala Group head of marketing and comms launches creative agency
Former head of marketing communications at the Mandala Group, Germaine Woon (pictured), has launched The Foundry Asia, a marketing and communications agency that aims to provide innovative solutions tailored to the hospitality industry.
Source: marketing-interactive.com
Caviar at the Club: Gastronomy has a new destination — private members' clubs
Private members' clubs are becoming the new destination for luxury dining experiences. In a post-pandemic world, the economics of fine-dining restaurants have shifted, with smaller, exclusive venues gaining popularity. Clubs in cities like London, New York, Dubai, Singapore, Delhi, and Mumbai are booming, attracting a younger crowd with diverse interests. Gourmet offerings, curated experiences, and innovative menus are driving membership and profitability.
Source: indiatimes.com
Chef Manish Mehrotra to introduce India's award–winning restaurant Indian Accent to Singapore
Singapore–based culinary residency programme Mandala Masters is set to host a two-week pop-up event with Indian Accent, the multi-award-winning restaurant from New Delhi.
Source: connectedtoindia.com