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Robert Swain’s current exhibition The Perception of Color lets ten paintings (please excuse the mixed metaphor) do the talking, and their rhetoric makes a more convincing argument than any essay.
Tiramisù. Who doesn’t know and adore the now classic Italian dessert that seems to encompass everything a perfect dessert should be? Or is it tira mi sù, or tireme sù? And why do older people have no memories of it from their youth?