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C.J. Bienert is Des Moines’ chosen cheese monger. Through his Cheese Shop and Cheese Bar, he has enticed the city’s palate to appreciate distinctions between whey and casein proteins, goat’s milk and sheep’s milk fats, Pyrenees and Alpine terroirs, etc. He has promoted wine and cheese tastings t
Swissness Applied: Learning from New Glarus explores the reconstruction and appropriation of cultural imaginaries through architecture.
The Wisconsin Cheese Makers Association puts on the biennial contest. It will draw top cheeses worldwide, but spectators will have to watch on video.
The Wisconsin Cheese Makers Association puts on the biennial contest. It will draw top cheeses worldwide, but spectators will have to watch on video.
The Wisconsin Cheese Makers Association puts on the biennial contest. It will draw top cheeses worldwide, but spectators will have to watch on video.