Page 19 - Mark Post News Today : Breaking News, Live Updates & Top Stories | Vimarsana

COLUMBUS, Ga. (AP) — A federal judge says he isn't halting a wrongful death lawsuit...

Alise Willoughby won her first Olympic medal five years ago, earning silver in women's BMX at the 2016 Rio Games.

Jonah Nelson May. 25, 2021 On stage in London, during the summer of 2013, Dr. Mark Post unveiled the first lab-grown hamburger. It reportedly cost 250,000 euros to produce. Seven years later, in Rehovot, Prime Minister Benjamin Netanyahu tasted meat grown in vitro at Aleph Farms, becoming the first leader to publicly do so. We don’t know how much it cost to produce. Aleph’s PR event followed Singaporean regulatory approval of Eat Just’s lab-grown chicken product, marking the first time that lab-grown meat has been approved for consumption. Cultured meat is touted as the future of the in...

By Megan Tatum2021-05-21T13:20:00+01:00 Food technology is no longer the preserve of lab-bound boffins. These days innovators are taking products to market themselves – and cashing in It’s hard to pin down the precise moment when food tech went from the concern of a few product specialists in lab coats to a mainstream source of excitement. It could’ve been way back in April 2003, when scientists first mapped the human genome, paving the way for personalised DNA diet kits. Or 2011, when US scientist Patrick Brown founded Impossible Foods, crafting meatless patties out of modified soy and...

The billionaire says fake burgers could solve one of the world’s biggest problems.